Origine

Chine

Asie

Niveau de caféine (mg/1g)

0

1-10

11-20

21-30

31-40

41+

Description

Le Fujian Mao Feng est l'un des dix meilleurs thés verts de Chine, et réputé dans le monde entier ; Le nôtre est d'une qualité exceptionnelle. Soigneusement récolté à haute altitude, ce thé est incroyablement riche en saveur et en antioxydants. Les feuilles sèches de ce superbe thé sont extrêmement aromatiques, longues, ondulées et vert foncé avec des feuilles pâles entremêlées. Ce thé Mao Feng produit une tasse jaune-vert de jade et une liqueur de thé savoureuse, riche, sucrée, onctueuse et végétale, aux notes de châtaigne. Notre Fujian Mao Feng Suprême est un thé vert exceptionnel à un prix modique.

Une tasse à votre façon

prêt, partez, infusez.

Un excellent point de départ. Ajustez l’intensité selon vos goûts.

011 CAC ou 1 SACHETDosez vos feuillesMettez le thé dans un grand infuseur ou une théière.
0285°C200mlAjoutez l’eauVersez l’eau sur les feuilles à la température conseillée.
032 - 3 minPatientez un instantLaissez infuser, puis retirez les feuilles.
04Votre tasse parfaiteSavourezGoûtez-le d’abord nature, puis personnalisez-le.

Un petit conseil d’infusionLaissez l’eau bouillante refroidir une minute ou deux — une eau trop chaude rend les feuilles délicates amères. De bonnes feuilles donnent aussi une délicieuse deuxième tasse.

Préparation:

Utiliser 1 CAC ou 1 SACHET à café de thé pour 200ml d'eau. Chauffer l'eau à 85°C et laisser infuser pendant 2-3 min.

Ingrédients:

Thé vert

Rédigez votre propre avis

Jacek Lorenz

Mai 2026

[EN] This year's Fujian Mao Feng blew it out of the park. I absolutely love it.

Jacek Lorenz

Septembre 2025

[EN] Brewing this with short highly concentrated steeps gong fu style has immense shock factor. The flavour is so much better than long western steeps. This is because there is a higher concentration of the sweeter compounds that are released in the first few seconds of a steep.

This company gladly refunded my stale batch, and I will definitely be buying from them again.

Fujian Mao Feng is my favourite tea ever. It tastes like cream soda, or vanilla and chocolate ice-cream. If you brew it just right, it hits you like hot Coco, without any bitterness, with that same sweet warmth in the throat on the exhale.

Beth Medina

Juin 2024

[EN] I always thought I didn't like green tea, but this is really good and I will definitely get it again. It has a kind of sweet flavor even though there is no sugar in it. It reminds me of tea I might have in a restaurant

Aurora Knight

Janvier 2023

[EN] The best Mao Feng tea I ever tasted. It has a vegetal taste after every sip. It was going to be one of my temporary teas to try out, but I love the taste so much that it’s become permanent.

Voir tous les 12 avis

Michelle Co

Janvier 2022

[EN] One of my favorite tea's that is part of my weekly tea rotation. The flavor is super smooth, almost has a buttery/roasted taste, a bit hard to describe, but addicting and it's light. I drink it plain after lunch to help with digestion. I will be ordering this one again!

Eric Maxfield

Juillet 2021

[EN] Tastes as described. Nice mellow and smooth. Buttery vegetal is spot on but the taste is much more appealing than that sounds. I had to use a lot more than i would from other teas to bring out the flavour. Must be a problem with the full leaf tea like this one.

Jd Aragon

Juin 2021

[EN] Just received this blend along with others. Very smooth taste, not bitter, and actually a creamy taste when you sweeten slightly. Not that it needs it, but wanted to see how honey paired with this. Rich smell in package and it lingers while wet. Perfect for gongfu brewing

Barbara Clark

Janvier 2020

[EN] This is a delightful, everyday tea at an affordable price. I like to brew mine strong and this tea stands up to that without becoming bitter or harsh. Lovely smooth and mellow taste - it's a keeper!

Niall

Janvier 2019

[EN] An amazing tea that has become a part of my everyday life. Quite a subtle taste but it lingers beautifully on the roof of your mouth. Slightly sweet, quite buttery and very tasty.

I use a pinch and brew at about 75c for around 2 minutes.

Jocelyn Traher | Blodeuyn

Décembre 2015

[EN] First steeping: 2 minutes at 175 degrees.
This Mao Feng is delightfully mellow with a buttery and delicate vegetal taste. I detect undertones of chestnut at the end of the sip, and as the cup cools there are notes of creamy water chestnut.

Second steeping: 3 minutes at 175 degrees.
The second steeping has deleveloped a lovely creaminess and has taken on more of a water chestnut undertone. There is a very slight vegetal tang at the end of the sip.

Ben

Octobre 2025

[EN] Honey aroma in first few seconds of steeping, then a nice smoky flavor with hints of campfire.