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Stevia

Stevia is valued most for its sweet leaves and its ability to replace sugar in a diet, but stevia also contains a wealth of antioxidant compounds, such as flavonoids, triterpenes, tannins, caffeic acid, kaempferol and quercetin, among others. The stevia plant also contains fiber, protein, iron, potassium, magnesium, sodium, vitamin A and vitamin C. Stevia also contains phytonutrients, trace elements, minerals, vitamins and volatile oils which give Stevia its nutritional and medicinal properties.
4.5
Ecológico
Rebajas
Una granada dulce
 
La deliciosa mezcla dulce de granada, piña y té blanco joven
5.62 CHF
50g
5.62 CHF
100g
10.67 CHF
200g
18.54 CHF
1+