1980's 35 Years Aged Royal Pu'Erh Guangxi

Herkunftsland

China

Asien

Koffeinspiegel (mg/1g)

0

1-10

11-20

21-30

31-40

41+

Beschreibung

Wir freuen uns, Ihnen diesen feinen, gealterten Goldenen Pu'erh anbieten zu können, weil er höchst selten und nur in sehr begrenzten Mengen zu erhalten. Unser gealterter Königlicher Pu'erh wurde angebaut und geerntet in den 1980er Jahren - vor 35 Jahren. Die Alterung des Tees erzeugt einzigartige Eigenschaften, und eine Geschmeidigkeit, die anders nicht möglich ist.

Er erzeugt einen starken, intensiv erdigen Geschmack (denken Sie an frisch aufgebrochene Erde) mit Noten von Zimt, Leder, Kampfer und Rinde. Der Teelikör ist unglaublich klar und hat ein Mundgefühl von seidiger Fülle.

Um die beste Erfahrung zu bekommen, empfehlen wir dem Teetrinker, einen Gaiwan zu benutzen und mehrere Aufgüsse zu genießen. 35 Jahre gealterter Königlicher Pu'erh kann mindestens fünf Mal, ohne Bitterkeit zu erzeugen, aufgegossen werden - um die volle Tiefe, Komplexität und Reife der Blätter zu entfalten.

Unser 35 Jahre gealterter Königlicher Pu'erh ist ein altehrwürdiger Schatz, der ein "Muss" ist, für jeden Tee-Enthusiasten.

1 TSP oder 1 BEUTEL

200ml

95°C

1.5 - 3 min

Inhaltsstoffe:

Pu'Er Tee

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von Jay Burrell

Februar 2023

[EN] I have been drinking Pu Erh Tea for several years and aged tea is my favourite. Smooth earthy tastes with a beautiful colour when milk is added {pink tones}. I cannot agree with some of the comments here about a fish smell, it smells nothing like fish and the taste is perfect, even better than my usual tea supplier. The cost of the tea is also very reasonable for a vintage 35-year-old Pu Erh tea. Highly recommend and I will be buying more soon.

von Brandy Tran

Februar 2022

[EN] I enjoy this shou , very smooth , creamy and sweeter as the later infusions . I will definitely buy more

von T.k. Padilla

September 2018

[EN] Don't buy this stuff so I can have more for myself ; )

von Richard C.

August 2017

[EN] Mmmm.... so smooth, earthy with such fine character. Room temperature, nothing added -- it adds something special to the flavors of perfect, raw pecans, which I thought (for over 50 years) were one of God's unimprovable perfections.

Alle 14 Bewertungen ansehen

von Alessandra

Februar 2017

[EN] This is the first tea I decided to drink from my new batch. It smells exactly like turning over an old piece of wood in the forest. The smell translates to a vegetal, almost broth-like, hearty smoothness on the tongue. It spent those 30 years wisely.

von Andrew

Februar 2021

[EN] This is such an interesting tea! It's one of those that you can definitely taste the age of it, and immediately it gives you those typical earthy pu'erh notes of soil, forest floor etc etc. But here's where it gets interesting. It gives me a base of whisky and malt, fresh bread dough, and the finish is like a red cherry. This is definitely one of those to keep around and break out to share.

von Gus Castro

Januar 2019

[EN] Hello everyone, well i just got in to the teas World, im from México and all i can say about this aged tea is good so far ... taste is soft and yes smells like mud but im ok if you buy some staff that it says AGED then its Going too look and smell like old i can imagine the people to collect the leafs time and time ago to me is such an honor to try this tea im not a huge fan of teas but something happened before in my life so now i have to drink tea everyday by the way the belly detox tea is the gretest thing ever thanks tealyra

von Jon K.

Januar 2021

[EN] This smells like fish food. The taste is a little bit better. Warning: This tea will get dark very quickly, if you don't like strong tea use less leaves and don't leave it in long.

von Jerrid

Dezember 2023

[EN] I don’t think this tea was stored properly. It has a strong fishy aroma. Also kind of reminds me of a goat or horse barn smell, and the taste was awful.

von Emily E

Januar 2023

[EN] Dry tea has a very earthy smell. Once brewed the primary flavor and scent is fish. Due to the supposed age of this tea, I don't think it has been stored properly. I would avoid this particular pu-erh.

von Jeanette Thornton

August 2021

[EN] I like pu’erh and I aware of the process that goes into making such a tea. With that in mind, this tea seems to be either too young, or to have been stored improperly. The distinctive smell of squid even after two rinsings points to this. With the cost of this pu’erh being what it was, I was expecting something of a higher quality. I would not recommend this tea to anyone trying to get in to pu’erh. The history of pu’erh has been rocky, so it is important to take care when selling it and to put forth the best quality possible.

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