Herkunftsland

China

Asien

Koffeinspiegel (mg/1g)

0

1-10

11-20

21-30

31-40

41+

Beschreibung

Unser Yunnan Gold Spezial ist ein Schwarztee, der von Teebauern angebaut und kultiviert wird, mit einer bemerkenswerten Geschichte, die viele Generationen zurückreicht. Yunnan Gold Spezial wird in den höchsten Lagen in einem kühlen Klima kultiviert, die Heimat von Naturwäldern sind. Er wird zwischen Ende März und Mitte April geerntet.

Die Blätter sind faszinierend im Aussehen, sie gleichen hellem Gold und ähneln auf den ersten Blick Tabakblättern. Yunnan Gold Spezial produziert eine leuchtend kupferfarbene Tasse, die ein butterartigen, starken Malzgeschmack mit Zimtnoten produziert. Dies ist eine Ehrfurcht inspirierender schwarzer Tee mit weichem erdigen Yunnan Charakter, der für mehrere Aufgüsse genossen werden kann.

Ihre Tasse, Ihr Stil

Auf die Plätze, fertig, ziehen lassen.

Ein guter Ausgangspunkt. Passen Sie die Stärke Ihrem Geschmack an.

011 TSP oder 1 BEUTELBlätter abmessenGeben Sie den Tee in ein geräumiges Sieb oder eine Teekanne.
0295°C200mlWasser aufgießenGießen Sie Wasser mit der empfohlenen Temperatur über die Blätter.
032 - 3 Min.Kurz ziehen lassenLassen Sie den Tee ziehen und nehmen Sie dann die Blätter heraus.
04Ihre perfekte TasseGenießenProbieren Sie ihn zuerst pur und verfeinern Sie ihn dann nach Ihrem Geschmack.

Ein kleiner ZubereitungstippVerwenden Sie frisch gekochtes Wasser und behalten Sie die Uhr im Blick: Zieht der Tee länger als empfohlen, wird er trockener und herber.

Vorbereitung:

Verwenden Sie 1 TSP oder 1 BEUTEL Tee pro 200ml Wasser. Erhitzen Sie das Wasser auf 95°C und lassen Sie es 2-3 min lang ziehen.

Inhaltsstoffe:

Schwarzer Tee

Schreiben Sie Ihre Rezension

Jd Aragon

November 2024

[EN] If you're looking for a nice mellow tea this is it! The surprising thing about this black tea leaf is that it has plenty to offer. Don't worry about using too few leaves. I was able to get a minimum of six steepings out of a good portion of around 4 or 5 oz worth of leaves. You can let this one steep for an extended period of time with a lot of wiggle room for forgiveness as this does not get bitter at all. I get very vegetative flavor notes, The longer you let it steep you'll get notes of spinach or squash definitely a nice mineral and sweet aftertaste. Mind you that the minerality may depend on the type of water that you use but As far as the water I use I definitely get those mineral notes at the end. This tea packs enough boldness to where it is a good morning tea yet it is not as sharp so if you enjoy a more mellow taste this is perfect for a smooth round finish.

Sascha Uncia

April 2024

[EN] Very nice black tea with a wonderful aroma. Full bodied and fruity with malty tones. Mellow and not too bitter, overall a solid choice for black tea. I do prefer the yunnan silver needle but this is good too.

Jackie Allen

April 2023

[EN] Absolutely delicious. I generally prefer Chinese teas like Yunnan or Keeman over Indian teas, as I find them.sweeter and less astringent.But even with these I usual add a splash of milk. This tea is so lovely it needs no milk at all.

Nikau Ferguson-Spence

August 2021

[EN] Wonderful flavor, hints of stone fruit and caramel. Very highly recommend, best black tea I have had.

brewing suggestion for gaiwan: use 7g, pour just boiled water in, then immediately pour into cup. Lasted for about 9 infusions, pretty much full flavour the whole time

Alle 16 Bewertungen ansehen

Brandon Salveson

August 2021

[EN] This tea tastes exactly like eating some fresh baked sweet potatoes at thanksgiving. Go figure.

Austin F

Mai 2021

[EN] Usually drink many of my black teas with a bit of sugar but this one is phenomenal without any sweetener have bought again and again!

Myriame Tricker

Februar 2021

[EN] This is truly lovely! Smooth no bitterness. Steep multiple times. Very similar to the more expensive Yunnen Golden Monkey Imperial. Every bit as good!

Ben G

November 2020

[EN] This is the literally the holy grail of black tea. Don’t bother with anything else, because you have found the droids your looking for.

Tracy S

Juni 2020

[EN] This tea is amazing! I love how it has a faint smell of chocolate! It’s smooth and just lovely! Brews great! I will be buying again!

Jim Mccubbin

April 2020

[EN] I'm becoming a fan of Chinese black teas. This one is delicious. A nice treat for myself and will definitely purchase again. Full of flavor, with or without milk, and no bitterness whatsoever. Beautiful, golden dried leaves. Awesome.

Ri

Februar 2020

[EN] This is such an incredibly good black tea. I used to drink cheap bags of finely ground black tea, so I was shocked to realize the potential black tea really has. This is indeed a golden tea, with a rich color and malty taste/feel.

I was able to get three steeps out of the tea, though for me, I had to drastically increase the steep time for each steep. 1st: 3 min. 2nd: 5 min. 3rd: 10 min. Maybe I'm not using enough leaves. And the first steep definitely tastes the best, giving you the full flavor profile.

Dale D

Dezember 2019

[EN] LOVE LOVE LOVE THIS TEA!

Ig: Faustian_Luminary

April 2019

[EN] When I first opened the bag I was baffled by the sheer level of pekoe/ fine orangey golden hairs lining the bag and tea.

This tea I found to magnificent. There is a fruitiness to it, like apricots and other stone fruits. A sort of maltiness as well. Very low bitterness and astringency that turn to juicy sweetness, with a syrupy mouthfeel.

After enjoying 3-4 infusions I will cold brew it over night for the next day, and the flavour profile persists for at least 2 cold infusions.

I also figured out that if you cold brew this tea in a 1:1 ratio with Da Hong Pao Superfine (from this website), and add a little bit of lemon, salt and sweetener, you something really special. The minerality of rock oolongs seems to work really superbly with this tea.

Awesome!

R. Snyder

April 2019

[EN] I have been a loose tea drinker for over ten years and this is my absolute favorite. This tea proves that when you have a nice high quality tea you will never need to worry about milk or sugar. Steep it for 2-3 minutes and it will produce a delicious full-bodied cup with satisfying (but not overpowering) malty and chocolatey notes. A great "first thing in the morning" tea. It might look weak because it is not very dark in color, but I believe it is as effect in waking me up as any cup of English breakfast tea. If you want it stronger, steep it longer. It only gets bitter if you steep it for more than 5 or 6 minutes (and even then it's still pretty good). It delivers a good second steep too, so that's worth bearing in mind if you are deterred by the cost. I would steep the first cup for 2-3 mins and the second for 3-4 mins.

Alexander

Juli 2024

[EN] I find this to be quite bitter even on the second steep. I like the Golden Monkey tea more

Sherriswang Wang

November 2025

[EN] It tasted very old and not fresh; it needs a deep clean to remove the bad smell.

Yunnan Gold Spezial

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Yunnan Gold Spezial

So funktioniert es

Auf die Plätze, fertig, ziehen lassen.

Kunden kauften auch

Wichtige Links